Do you ever want a meal that’s quick, tasty, and still good for you? These Air Fryer Fajitas are just the thing! I love how easy they are to make you toss everything in the air fryer and boom, dinner is ready in 20 minutes. They’re packed with protein, full of color, and super fun to eat. Plus, it costs less than £3 per portion, which is perfect for saving money while still eating well.
👩🍳 Method
Mix It All Up:
Start by preparing your ingredients. Slice the bell peppers and red onion into thin strips, and make sure the garlic is finely chopped. Then, slice the chicken breast into thin, even strips. This step is really important because even-sized pieces help everything cook at the same rate. Once all your ingredients are ready, add the peppers, onion, garlic, chicken, lime juice, oil, and fajita seasoning directly into the air fryer basket. Use a pair of tongs to mix everything really well. Make sure every piece of chicken and veggie gets nicely coated in the seasoning and lime juice. This step gives your fajitas their bold flavor and a bit of tang from the lime.
Air Fry:
Set your air fryer to 180°C (356°F) and cook everything for 12 minutes. At around the 6-minute mark, pause the cooking and use your tongs to stir the mix again. This helps the heat reach all sides of the chicken and vegetables so that everything roasts evenly. Don’t skip this step it makes sure you don’t end up with soft veggies on one side and crispy ones on the other. Once the full 12 minutes are up, check to make sure the chicken is fully cooked and the veggies are slightly charred at the edges.
Make the Yogurt Sauce:
While the fajita mix is cooking, it’s the perfect time to whip up the yogurt sauce. In a small bowl, add 100g of plain yogurt, 1/2 teaspoon of garlic powder, and 1/4 teaspoon of salt. Stir until the mixture is smooth and creamy. This sauce adds a cool, garlicky contrast to the warm, spicy fajitas and makes the wraps even more delicious.
Assemble Your Fajitas:
Once the chicken and veggies are done, it’s time to build your fajitas. Take a warm wrap and layer on the cooked chicken and veggie mix. Add a spoonful of the yogurt sauce, then top with sliced avocado and fresh coriander. You can also add extra toppings if you like shredded lettuce, chopped tomatoes, grated cheese, or a squeeze of extra lime are all great choices. Fold up your wrap and enjoy your tasty, colorful creation!
🛠️ Necessary Tools:
- Air fryer
- Tongs
- Knife and cutting board
- Mixing bowl (optional)
- Small bowl (for the yogurt sauce)
🌮 Air Fryer Fajitas – A Fast, Fun, and Flavor-Packed Dinner! 🌶️
Cuisine: MexicanDifficulty: Easy2
servings5
minutes15
minutes20
minutesIngredients
For the fajitas:
2 bell peppers, sliced
1 red onion, sliced
1 tbsp finely chopped garlic
300g chicken breast, sliced into even strips
1/2 lime, juiced
1 tbsp oil
30g fajita seasoning
Yogurt Sauce:
100g plain yogurt
1/2 tsp garlic powder
1/4 tsp salt
To serve:
2 wraps
Fresh coriander
1/2 avocado (sliced)
Directions
- Mix it all up!
Add the peppers, onion, garlic, chicken strips, lime juice, oil, and fajita seasoning into your air fryer basket.
Use tongs to mix everything really well so it’s all nicely coated. - Air fry!
Cook at 180°C (356°F) for 12 minutes.
Stop halfway (around 6 minutes) to mix again so it cooks evenly. - Make the yogurt sauce.
In a small bowl, mix the yogurt, garlic powder, and salt. - Assemble your fajitas.
Grab a warm wrap, fill it with the chicken and veggies, then top with yogurt sauce, avocado, and coriander. Add anything else you like lettuce, tomatoes, or even a bit of grated cheese!
Notes
- Make sure all chicken strips are the same size so they cook evenly.
- Don’t overcrowd your air fryer basket spread the mix out so it gets a nice roast.
- Always stir halfway through cooking, or some veggies might stay too firm.
🌯 Serving Suggestions:
- Pair with corn on the cob or a side salad.
- Use small wraps to make mini fajitas for kids.
- Want it spicier? Add some jalapeños or hot sauce.
- Don’t have wraps? Serve the fajita filling over rice or in lettuce cups!
🤓 Fun Fact:
The word fajita comes from the Spanish word “faja,” which means “belt” or “strip.” That’s because the meat is always cut into strips!
✅ Conclusion
These Air Fryer Fajitas are one of my favorite go-to meals. They’re fast, healthy, and totally delicious. Plus, clean-up is easy! Whether you’re cooking for your family or just yourself, this recipe is a fun way to enjoy a colorful and satisfying dinner. Try it out you might love it as much as I do!
